Main tasks:


  • Assisting guests on embarkation day to escort them to their cabin and help with luggage

  • Cleaning staterooms in compliance with Scylla/Edelweissgastro standards and hygienic guidelines

  • Cleaning all public areas on board (incl. Crew area)

  • Cleaning Laundry and store rooms

  • Responsible for cleaning and disinfecting bathrooms on a regular base in compliance with HACCP

and Scylla/Edelweissgastro standards

  • Replacing towels, guest toiletries (amenities, glasses, toilet paper, etc.) if necessary

  • Check and refill of the mini bar on a daily base

  • "Turn-down" service on a daily base

  • Distribution of onboard information material to the staterooms

  • Reporting technical defects in the staterooms to the reception

  • Assistance in the laundry

  • Assistance in the dish wash

  • Adherence to cleanliness and hygienic regulations in compliance with HACCP and Scylla/Edelweissgastro standards

  • Compliance with the waste concept

  • Stand by duty as needed

  • Participation during inventories

  • Careful handling of all provided equipment and inventory

  • Knowledge of the ship and the respective daily program Guest services in general

  • Guest services in general

  • Support of other departments if needed (cocktail hour, snack service,etc)


Qualification Profile:


  • Organizational and communication skills

  • Guest focused, stress resistant, calm under pressure, team player and with positive appearance

  • Open minded and flexible with high social and inter-cultural competencies

  • Excellent English skills (written & verbal), other languages are an advantage

  • Must work independently, good computer skills



Additional tasks for all crew members:


  • Assistance with the welcome of guests on the day of embarkation

  • Participation in the crew show

  • Assistance with the loading of goods and suitcases

  • Keep crew mess and your own crew cabin clean

  • Thorough execution of the safety role on board

  • Your purpose is to help and create a memorable experience for our guests


General information:


  • Working hours: during the normal operation on board, the crew member will work 7 days a week and app. 70hrs

  • Accommodation: shared room on board with one other crewmember (on some ships with more than one)

  • Uniform: is provided by the company: before arrival the crewmember has to make sure to take black trousers, white shirts, black shoes with him in case the uniform isn’t on board yet

  • PRINCIPAL: Edelweiss Gastro Ltd
  • SHIP CATEGORY: PASSENGER VESSELS
  • POSITION Cabin Attendant
  • CREATED AT: 05/07/2018
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