Jobs

Requirements :

1. An outgoing pleasant personality, fluency in conversational English, very positive attitude, motivated.
2. Well groomed, follows proper hygienic practices.
3. Position has high guest contact in a busy environment which requires someone with excellent hospitality skills in a high volume environment.
4. Some service experience in a Hotel / Restaurant or cruise ship serving continental cuisine. 
5. Before being considered for promotion to commis - candidate must have excellent cutting & cooking skills.\

Minimum Marlins Score : 65

Created At	01/09/2019
Principal	Carnival Cuise Line
Ship Category	PASSENGER VESSELS
Position	Assistant Cook